Key Responsibilities:
The role involves preparing fresh sandwiches, sausage baps, and hot food in the shop kitchen, ensuring all food is prepared to a high standard and in line with food hygiene requirements.
You will be responsible for keeping the kitchen and deli area clean, organised, and fully stocked, as well as supporting the smooth day-to-day running of the deli.
Skills and Experience Required:
- You must be clean, tidy, reliable, and able to maintain high standards of food hygiene and cleanliness at all times.
- The ideal candidate will be able to work efficiently in a fast-paced environment, have a positive attitude, and be comfortable working as part of a team.
- Experience is an advantage, but full training will be provided.
How to Apply: Send your CV using the APPLY NOW button below.
Depends on Experience
Zero Hours
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